Wednesday - March 10, 2010
Breakfast Quiche of the Day
SAUSAGE AND CHEDDAR QUICHE
Daily Features
- ROAST LOIN of PORK with Dressing
- Deep-Fried CHICKEN
- SPAGHETTI AND MEAT SAUCE
- Golden Brown Deep-Fried HADDOCK FILLETS
- WIENERS with GERMAN POTATO SALAD
After 4:30 CRISPY HADDOCK CAKE
Wednesday - March 10, 2010
Desserts-of-the-Day
- RASPBERRY RHUBARB PIE
- BANANA CREME PIE with Freshly Whipped Cream
- RITZ NUT TORTE with Freshly Whipped Cream
- HOT MINCE PIE with Rum Sauce
- DUTCH APPLE PIE
- WALNUT PIE
- PUMPKIN PIE with Whipped Cream
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Our March Beer-of-the-Month, back by popular demand, is SMITHWICK'S ALE from Ireland. Smithwick's (pronounced smit-icks) Ale offers a rich chestnut color and a smooth classic taste. Come in and enjoy one today!
Make plans to celebrate St. Patrick's Day at Schreiner's, not once but TWICE! Yes, we'll be serving our popular Corned Beef and Cabbage on Sunday March 14 AND on Wednesday March 17. Top your meal off with a pint of Guinness, a bottle of Smithwick's Ale, or a mug of Irish Coffee. It's a great way to celebrate a great day, whether you are Irish, or just wish you were!
Shamrock cut-out cookies are available in our bakery case. Enjoy them while you dine, take some home for later, or share them at the office. Cead Mile Failte (a hundred thousand welcomes).
Schreiner's Restaurant is on facebook. Become a fan!
OPEN DAILY
6:30am to 8:00pm
Christmas Eve closing at 3:00pm
Closed Easter, Thanksgiving and Christmas Day
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